When the Second World War began in September 1939, Britain was faced with an urgent need to increase food production, as imports of food were drastically cut. The area of land under cultivation had to be increased significantly and quickly. Once the short term objective of putting more land “under the plough” had been achieved, the National Farm Survey of 1941 was carried out between with a longer-term purpose of providing data that would form the basis of post-war planning. The survey was seen at the time as a ‘Second Domesday Book’, a “Permanent and comprehensive record of the conditions on the farms of England and Wales”.
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The First World War: 1914 – 1918
WW1 ended 100 years ago this year on Armistice Day, the 11th November 1918. One hundred years on, whether we are aware of it or […]
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These rare black and white negative of photographs of St. Mary’s Church, Badwell Ash, have recently been discovered
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“What would you be, you wide East Anglian sky, Without church towers to recognise you by” John Betjeman A Brief History There was possibly an […]
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